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Fennel Seeds

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fennel-seeds.webp
fennel-seeds2.webp
fennel-seeds.webp
Product: Fennel Seeds
Description: Dried Ripe Seed Of Foeniculum Vuigare. Half Moon Shaped, Bearded, Length Is Approx. 5 MM.
Common Name: Fennel Seeds
Botanical Name: Foeniculum Vulgare
Origin: India,
Colour: Green ,
Type: Machine Clean & Sortex Clean
Purity: 98% , 99%, 99.50%,
Harvesting Season: Feb, March
Shelf Life: 1 Year From Production Date.
GMO Status: Not Genetically Modified.
Storage Condition: Cool And Dry (20 C).
Packaging: 10 Kg, 15 Kg, 25 Kg & 50 LBS Paper/Poly Bags.
Labelling: As Per Buyer's Requirement.
Microbiological Parameters: As Per Requirement & Importing Country Norms.
MOQ: 13 MT
Specification: Detail Specification Will Be Provided Upon Request.
Odour and Flavour: The Odour Is Aromatic Sweet. Flavour Is Characteristic. No Mustiness Or Rancidity.
Quality Available: Singapore & Europe
Hotness Scale: 1

India Is The World’s Largest Producer Of Fennel Seeds. Fennel Seeds Are Known For Their Cool, Refreshing Taste. In India Consumption Of Fennel Seed Increases In The Month Of March To June. These Days Are Generally Hot, And Fennel Seeds Contains Cool & Refreshner Taste. Indians Have A Royal Choice Of Having Sarbat Of Fennel Seeds Which Helps To Bear, Unbearable Hot Climate. Well Known As Sauff.

Indian Fennel Is Used In Food, Medicines, Liquors, Perfumery, Also Exported In The Form Including Seeds, Powder & Volatile Oil.

They Have A Dominant Space In The Indian Kitchen. They Are Consumed After Food And Are Commonly Referred As Saunf. Fennel Seeds Have A Natural Minty Flavor Because Of Which They Are Popular As Natural Mouth Fresheners. Organic Products India Are One Of The Leading Fennel Seeds Manufacturers, Suppliers And Exporters Throughout The World.

Fennel Seeds Uses:

  • In India Are Popular During Cooking And Can Be Used For Garnishing Salads Too.
  • Further It Is Used Along With Soups, Sauces, Puddings Etc And Generally Available With Popular Seeds Exporters Around.
  • When Fennel Seeds Are Dried, They Can Be Used To Make Medicines To Make You Healthy And Fit. Fennel Seed Nutrition Facts Can Help For Treating Gas And Chronic Coughs.
  • Fennel Seeds Are Preferred When You Have Any Digestion Problem And Can Be Used For Treating Stomach Related Problems.
  • They Are Used For Cooking Food Or Can Also Be Used For Garnishing Salad.
  • It Is Used Generally Inside Soups, Sauces, Puddings Etc.
  • Dry And Crush It Properly To Use Along With Medicines.
  • It Can Be Used For Treating Stomach Pain And Allergies
  • Chew A Couple Fennel Seeds For Bad Breath. For Stomach Cramp Relief, You Can Brew A Tea By Steeping 1 Teaspoon Seeds Per Cup Of Boiling Water. Strain Before Drinking. Crush Seeds Slightly When Making Tea. Fennel Is Also Good For Flatulence.
  • They Are Used As Mouth Fresheners And Digestion Catalysts.
  • They Are Eaten Raw, Roasted Or With Added Flavors.
  • They Are Religiously Found In Every Restaurant In India And Are Served Complimentary After Eating Food!

Benefits

  • Helps Regulate Blood Pressure
  • Reduce Water Retention
  • Fennel Tea for Constipation, Indigestion, IBS & Bloating
  • Fennel Seeds Reduce Asthma Symptoms
  • Helps Purify Blood
  • Improves Eyesight
  • Keeps Cancer Away