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Quinoa (Chenopodium Quinoa From Quechua Kinwa Or Kinuwa) Is A Flowering Plant In The Amaranth Family. It Is An Herbaceous Annual Plant Grown As A Crop Primarily For Its Edible Seeds, The Seeds Are Rich In Protein, Dietary Fiber, B-Vitamins And Dietary Minerals In Amounts Greater Than In Many Grains.
Quinoa Has Been Consumed As Food Since Ancient Times. It Is Not A Grain But Actually A Seed That Can Be Used As A Grain. It Is A Source Of Complete Protein Containing All Nine Essential Amino Acids And Also Gluten Free. It Is An Excellent Choice For People Allergic To Gluten.
